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WEDDING RECEPTION PACKAGES Sample Wedding Buffet Reception Hors d' Oeuvre Wedding Reception Sample Sit Down Dinner Reception Beverage Catering
| WEDDING RECEPTION - SAMPLE BUFFET 1 - USDA Choice Tri-Tip Carved Tableside w/ Port & Rosemary Reduction - Filet Breasts of Chicken Piccata, Scallopini, or Chicken Marsala - Fresh Wild Caught Baked Atlantic Salmon w/ Caper-Citron Glaze (add 4.50 per guest) Please choose 2 from above - Fettuccini Alfredo or Baked Penne Marinara - Rice Pilaf or Roasted New Potatoes w/ Garlic, Shallots, and Herbs - Fresh Vegetable - Mixed Baby Green Salad w/ Balsamic Vinaigrette & Ranch Dressing - Fresh Fruit Platter - Fresh Baked Rolls w/ Butter - Passed Hors d' Oeuvres: Please Choose Three (Click here for hors d' oeuvre menu) - Wedding Cake Included - Lemonade, Bottled Waters, and Coffee Station - Complete China & Sterling Flatware - Linen Napkins & Buffet Linens - Labor (2 Hours Setup, 4-5 Hour Reception, 1 Hour Cleanup) Complimentary Care Package for the Bride & Groom upon Departure Price Based on 100 Guests or More 49.95 per guest + 20% Service Charge + 9.25% Sales Tax |
WEDDING RECEPTION - SAMPLE BUFFET 2 - Choice of: Filet of Chicken Marsala, Lemon Chicken Piccata, Chicken Scaloppini - Choice of: Baked Penne Marinara, Fettuccini Alfredo, or Five Cheese Lasagna - Fresh Seasonal Fruit Platter(s) - Mixed Baby Green Salad - Fresh Baked Rolls & Butter - Coffee & Lemonade Station - Disposable Plates, Utensils, Napkins, Cups - Buffet Linens - Professional Service Staff (Setup, Service, Cleanup - up to 6 hours total) - Cake Cutting - NO EXTRA CHARGE - Serve Your Champagne for the Toast - NO CORKAGE FEE Price: Based on 100 guests of more 19.95 per guest +22.5% service charge + 9.25% sales tax
Add-Ons (Here is just a small sample - custom menus welcome!) Choice of Three Hors d' Oeuvres: add 6.00 per guest - Please click here for hors d' oeuvre menu PARTIAL or COMPLETE China, Linens, Sterling Flatware, and Glassware Packages - 3.50 per guest & up PARTIAL or COMPLETE Bar / Beverage Service - Please click here for menu Additional Entrees: Please Contact Us for Pricing Wedding Cake: 3.50 per guest & up
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. . . HORS D' OEUVRE WEDDING RECEPTION Carving Station - 1 1/2 Hours USDA Choice, Garlic & Wine Marinated Tri-Tip - Carved to Order Fresh Baked Rolls, Port-Rosemary au Jus, Gourmet Mustard, Creamed Horseradish PLEASE CHOOSE 7 FROM BELOW - Unlimited for 2 - 2 1/2 Hours
Hot - Passed Around Tri-Tip Steak Tidbits; Cocktail Smoked Bratwurst & Bockwurst w/ Bavarian Mustard; Cocktail Meatballs; Chinese Style Eggrolls; Mini Chicken Cordon Bleu; Cocktail Beef Wellington, Gromakis; Petite Cheese and Spinach Quiche; Baked Artichoke Heart Truffles with Garlic Butter; Ginger Rolled Steak Wrapped Around Green Peppers and Scallions; Mini Chicken-Tequila Quesadillas; Twice Baked New Potato Caps; Teriyaki Chicken Skewers; Baked Phyllo Purses (Filled w/ Brie, Almond, and Pear), Spicy Chicken & Cheese Empanadas; Petite Crab Cakes w/ Aioli; Samosas; Vegetable Pakora; Risotto Stuffed Mushroom Caps; Italian Sausage, Herb, Cheese Stuffed Mushroom Caps Baked Phyllo w/ Brie & Raspberry Coulis; Baked Asparagus-Asiago Phyllo Crisps; Chile-Lime Salmon Satay; Locally Made Cocktail Italian Sausage; Mini Sundried- Tomato Risotto Dumplings; Tequila-Lime-Cilantro Chicken Skewers
Cold - Stationary or Passed Around Bruschetta Classica; Hawaiian Bruschetta; Crostini w/ Mixed Olive Tapenade; Vegetable Crudite w/ Artichoke Aioli; Fresh Seasonal Fruit Platter, Jumbo Chilled Tiger Prawns w/ Caper Cocktail Sauce,. Hirosis Stuffed Endive Leaves; European & California Cheese w/ Assorted Crackers and Grape Platters; Savory Puff Shells Filled w/ Chicken or Crab Salad; Caprese Skewers Also Included - Champagne / Cider Toast - Fresh Brewed Coffee & Lemonade Station - China plates & sterling utensils - china upgrades available - Cut and serve your wedding cake - Professional Service Staff (1 Hour Setup, 3.5 Hours Reception, .5 Hour Cleanup)
Price Based on 100 Guests or More 32.95 per guest + 22.5% Service Charge + 9.25% Sales Tax
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. . . ALL INCLUSIVE SIT DOWN DINNER RECEPTION Guests May Choose One of the Following Entrees:
- USDA Choice Angus Prime Rib of Beef Au Jus w/ Creamed Horseradish - Baked Fresh 'Wild Caught' Atlantic Salmon w/ Citron-Caper Glaze - Fire Roasted Risotto Stuffed Bell Pepper w/ Roma-Tomato-Chardonnay Broth All Entrees Include:
- Fresh Vegetable du Jour - Appropriate Starch Accompaniment - Confetti Baby Greens w/ Crumbled Gorgonzola Tossed in Herb Vinaigrette - Fresh Baked Rolls & Butter - Coffee Service and Water Pitchers - Complete China & Sterling Flatware - Linens, Linen Napkins & Skirting - Labor (2 Hours Setup, 4-5 Hour Reception, 1 Hour Cleanup) Price: Based on 100 Guests or More 59.95 per guest + 20% Service Charge + 9.25% Sales Tax
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Beverage Menu Basic Bar Package (Unlimited Four Hours) Assorted Regular, Diet Soft Drinks, and Bottled Waters Stama Chardonnay, Merlot, and Old Vine Zinfandel (Wine Upgrades Available) Assorted Premium Microbrew, Domestic, and Imported Beers Professional Bartender(s), Appropriate Glassware, and Barware Add Champagne & Cider Toast: 3.00 per guest Price Per Guest 50 Guests or More - 25.00 100 Guests or More - 23.00
~ Premium Bar Package (Unlimited Four Hours) Assorted Premium Spirits and Liqueurs (Call Brands, Premiums, and Top Shelf Available) Your Favorite Blends, Mixes, Juices, and Garnish Basic Bar Package Listed Above Professional Bartender(s), Appropriate Glassware, and Barware Optional: Champagne & Cider Toast Price Per Guest Starting at $28.00 per Guest Also Available: Martini & Cigar Bars, Tropical Bars, Top Shelf, and Mocktails ~ Bring Your Own Beverages - We’ll Serve Bartender: 40.00 per Bartender - per Hour (4 Hour Minimum) BYOB Package #1 Ice, Disposable Glassware, Appropriate Garnish, Barware – 4.00 per Guest BYOB Package #2 Ice, Wine Glasses (Bar Only), Champagne Flute or Hi Ball Glass, Appropriate Garnish, Barware - 6.00 per Guest BYOB Package #3 Ice, Wine Glasses (Guest Tables & Bar), Champagne Flutes, Rocks Glasses, Martini Stemware – 8.00 per Guest ~ Beverage Service a la Carte - Your Favorite Wine or Champagne by the Bottle or by the Case- Please Ask for a Quote - Kegs of Domestic, Imported, or Microbrew Beers (Includes Jockey Box & CO2) 325.00 & up - Glassware (Champagne Flute, Wine, Martini, Rocks, Hi-Ball, Cordials, Snifters, etc.) 1.00 each Ice - 10.00 per 20/ lb. Bag - Crushed Ice Flakes 20.00 per 40/ lb. Bucket Corkage Fee for Your Wine: NO CHARGE - EVER! Bar Setups 6’ Serpentine Table + 6’ Rectangular Backbar Table, Linens, and Skirting $100.00
DISCOUNTED BEVERAGE CATERING WHEN YOU PURCHASE ANY OF OUR WEDDING PACKAGES
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Contact us about this package!
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