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Additional Hot Buffet Packages - General Catering Menu

One Entrée Buffet

Sirloin Tips in a Cabernet Mushroom Sauce, Beef Stroganoff, or Hungarian Goulash
or
Filet of Chicken Scaloppini, Chicken Piccata, Chicken Marsala, or Teriyaki Chicken
Rice Pilaf, Fried Rice, Bow-Tie Pasta, or Roasted Red Potatoes
Fresh Vegetable
Garden Salad, Bakery Fresh Rolls, and Butter
Disposable Plates, Forks, Knives, and Napkins
PRICE PER GUEST
25-49 Guests 40.00 
50-99 Guests 37.00 
100-199 guests 34.00 
200+ guests 32.00