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Hot Buffet Packages - General Catering Menu
Gunther's Restaurant & Catering

Three Entrée Buffet

Sirloin Tips in a Cabernet Mushroom Sauce or Carved Tri-Tips of Beef
Chicken Breast Filets in a Lemon Caper Sauce, Scaloppini, Marsala, or Teriyaki Sauce
Fettuccini Alfredo or Baked Penne Marinara
Rice Pilaf, Potatoes Au Gratin, or Roasted New Potatoes
Fresh Vegetable
Garden Salad w/ Ranch & Balsamic Vinaigrette
Bakery Fresh Rolls and Butter
Upgraded Disposable Plates, Forks, Knives, and Napkins
25-49 Guests 45.00 
50-99 Guests 42.00 
100-199 guests 39.00 
200+ guests 37.00