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Full Service Hors d’ Oeuvre Reception - General Catering Menu

Turning it Up a Notch & Options

* Wine and Garlic Marinated Tri-Tip Slider Carving Station w/ Mini Rolls & Condiments ~ Add 9.50 per guest
* BBQ Shredded Chicken or Pork Sliders w/ Apple-Vinegar red Slaw ~ Add 7.50 per guest - Both Meats Add 9.50 per guest
* Mashed Potato Martini Bar: Homemade Real Mashed Potatoes w/a Plethora of Toppings
* Sushi Station: Freshly Made to Order by Our On-site Sushi Chefs